13 Easter Dinners
Easter is a time for gathering with loved ones and sharing a meal that celebrates the joy of the season. Whether you’re hosting a traditional feast or looking to try something new, crafting the perfect Easter dinner is all about blending fresh, springtime flavors with hearty, comforting dishes. From succulent mains to delightful sides and indulgent desserts, these recipes will help you create a memorable meal that brings everyone together around the table.
One Hour Easter Dinner
This one-hour Easter dinner from Chelsea’s Messy Apron is a quick and efficient way to prepare a full holiday meal without sacrificing flavor. Featuring a tender glazed ham, creamy mashed potatoes, roasted vegetables, and warm rolls, this menu comes together in just one hour. Perfect for those who want a stress-free Easter celebration with all the classic flavors.
Easy Easter Dinner on a Sheet Pan
This easy Easter dinner from Girl Gone Gourmet offers a simple yet elegant menu for your holiday celebration. The meal includes a rich and creamy Alfredo pasta, tender roasted asparagus, and a refreshing spring mix salad. Perfect for a smaller gathering, this dinner is both approachable and impressive, making it ideal for a relaxed yet festive Easter evening.
Glazed Easter Ham
Ree Drummond’s Glazed Easter Ham is a delightful centerpiece for your holiday meal. This recipe features a fully cooked bone-in ham, scored in a diamond pattern and studded with cloves. The glaze combines brown sugar, spicy brown mustard, Dr Pepper (or Coke), and apple cider vinegar, creating a sweet and tangy coating. The ham is baked at 325°F, tented with foil, and glazed multiple times during the final stages of roasting to achieve a glossy finish. This method ensures a flavorful and moist ham that’s perfect for Easter celebrations.
Herb Crusted Rack of Lamb
This herb-crusted rack of lamb is an elegant and flavorful Easter dinner centerpiece. Coated in a fragrant mixture of fresh herbs, garlic, and breadcrumbs, the lamb develops a beautifully golden crust while staying tender and juicy inside. Roasted to perfection, it pairs wonderfully with roasted vegetables or creamy mashed potatoes. Serve it with a drizzle of pan juices for a restaurant-quality holiday meal.
Garlic Herb Butter Roast Chicken
This garlic herb butter roast chicken is a juicy and flavorful Easter dinner classic. Coated in a rich garlic herb butter, the chicken roasts to golden perfection with crispy skin and tender, succulent meat. The buttery juices infuse every bite, making it a comforting and delicious main dish. Serve it with roasted vegetables and warm dinner rolls for a perfect holiday meal.
Prime Rib Au Jus
This prime rib with au jus is a show-stopping Easter dinner that delivers rich, juicy, and tender beef with incredible flavor. Roasted to perfection with a well-seasoned crust, the meat stays perfectly pink and succulent inside. The homemade au jus enhances every bite with a deep, savory richness. Serve it with creamy mashed potatoes and roasted vegetables for an unforgettable holiday feast.
Brown Sugar Dijon Glazed Salmon
This brown sugar Dijon glazed salmon is a perfect balance of sweet and tangy flavors, making it a delicious Easter dinner option. The caramelized glaze creates a beautiful crust while keeping the salmon moist and flaky inside. Quick and easy to prepare, it pairs wonderfully with roasted asparagus, mashed potatoes, or a fresh spring salad. Serve it with a squeeze of lemon for a bright finishing touch.
Lemon Herb Roast Turkey
Roasted to golden perfection, this lemon herb turkey is bursting with fresh, zesty flavors. Infused with garlic, aromatic herbs, and citrus, it stays juicy and tender with a beautifully crisp skin. The bright lemon enhances the savory richness, making it a perfect Easter centerpiece. Serve it with roasted vegetables and fluffy mashed potatoes for a well-balanced holiday meal.
Mediterranean Lamb Stuffed Peppers
These lamb-stuffed peppers are a flavorful and hearty Easter dinner option, combining tender ground lamb with aromatic spices and fluffy rice. Baked until the peppers are perfectly tender, each bite is packed with savory goodness. The Mediterranean-inspired seasoning adds depth, making this dish both comforting and elegant. Serve with a side of yogurt sauce or fresh salad for a complete meal.
Honey Mustard Chicken Thighs
These honey mustard chicken thighs are a perfect blend of sweet and tangy flavors, making them a delicious and easy Easter dinner option. The juicy, tender chicken is coated in a rich honey mustard glaze that caramelizes beautifully as it bakes. Simple yet flavorful, this dish pairs well with roasted vegetables, mashed potatoes, or a fresh green salad. Serve it hot with a drizzle of extra sauce for maximum flavor.
Spinach and Mushroom Stuffed Shells
These spinach and mushroom stuffed shells are a rich and satisfying vegetarian option for Easter dinner. Filled with a creamy ricotta mixture, earthy mushrooms, and tender spinach, each shell is baked in a flavorful marinara sauce until perfectly bubbly. The combination of cheeses adds a deliciously gooey texture, making this dish both comforting and elegant. Serve with garlic bread and a fresh salad for a complete meal.
Maple Glazed Roast Duck
This maple-glazed roast duck is a rich and flavorful Easter dinner centerpiece, featuring crispy, golden skin and tender, juicy meat. The sweet and savory maple glaze caramelizes beautifully, adding a deep, rich flavor to every bite. Roasted to perfection, this dish pairs wonderfully with roasted root vegetables or a citrus salad. Serve it with a drizzle of extra glaze for an elegant and memorable holiday meal.
Slow Cooker Beef Brisket with BBQ Sauce
This slow cooker beef brisket with BBQ sauce is a tender, flavorful dish perfect for an Easter dinner with a casual twist. Slow-cooked until melt-in-your-mouth tender, the brisket is infused with smoky, savory flavors and finished with a rich, homemade BBQ sauce. The result is juicy, caramelized meat that pairs beautifully with mashed potatoes, roasted vegetables, or a fresh coleslaw. Serve it sliced with extra sauce for a crowd-pleasing holiday meal.
